A true classic that's ready to be enjoyed in all its artisan glory. It's blend of 100% real mozzarella and provolone cheeses, tomatoes & roasted garlic topped with parmesan herb seasoning gives this pizza it's Italian-inspired taste. Not to be outdone, our blend of whole wheat, brown rice and oat flour come together to give you a naturally rising crust that's crafted to become your new favorite.
FOR A PERFECT ARTISAN CRUST:
Keep pizza frozen prior to baking.
Remove pizza from box, overwrap & cardboard.
1. Preheat oven to 400°F.
2. Peel apart plastic wrap. Place frozen pizza on a cookie sheet on center rack
3. Bake for 20 to 24 minutes
4. Let pizza stand 2 minutes before serving.
Refrigerate or discard any unused portions.
Due to oven variances, cooking times may require adjustments. For best results bake one pizza at a time.
LOW MOISTURE PART SKIM MOZZARELLA CHEESE AND PARMESAN CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), WHOLE GRAIN BLEND (WHITE WHOLE WHEAT FLOUR, BROWN RICE FLOUR, WHOLE GRAIN OAT FLOUR), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT MILK, WATER, TOMATOES, TOMATO PASTE, PROVOLONE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), YEAST, CONTAINS 2% OR LESS OF: SUGAR, WHEAT GLUTEN, PALM OIL, LIQUID AND HYDROGENATED SOYBEAN OIL, ROASTED GARLIC, SALT, DRIED GARLIC, SPICE, DATEM, DEXTROSE, SEA SALT, OLIVE OIL, CANOLA OIL, GUAR GUM, SOY LECITHIN, NATURAL FLAVOR, ASCORBIC ACID, ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE, WHEAT STARCH, ENZYMES.