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Canadian Style Bacon & Pineapple

Cooking Instructions:

Prepare from frozen state. Remove pizza from package.

  1. Preheat oven to 425°F
  2. Place frozen pizza directly on middle oven rack.
  3. Bake for 11 - 14 minutes.
  4. Remove pizza from oven and let stand 2 minutes before eating.
Appliances may vary, adjust accordingly. Best results when one pizza is baked at a time. For food safety and quality cook before eating to an internal temperature of 160°F.

Ingredients:

TOMATOES (WATER, TOMATO PASTE), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PINEAPPLE, CANADIAN STYLE BACON WATER ADDED CHUNKED AND FORMED FROM PORK SIRLOIN HIPS (CURED WITH WATER, SALT, POTASSIUM LACTATE, SUGAR, SODIUM PHOSPHATES, SMOKE FLAVORING, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE), WATER, VEGETABLE OIL (SOYBEAN, COTTONSEED, CORN, AND/OR CANOLA OIL), CONTAINS 2% OR LESS OF: VEGETABLE SHORTENING (PALM OIL, NATURAL FLAVOR, SOY LECITHIN), BLEACHED WHEAT FLOUR, MODIFIED FOOD STARCH, SALT, SUGAR, YEAST, DEXTROSE, SEA SALT, ONION, SPICE, DEHYDRATED ROMANO CHEESE (CULTURED PASTEURIZED SHEEP'S AND COW'S MILK, SALT, ENZYMES), GARLIC POWDER, PAPRIKA.

Allergens:

CONTAINS: MILK, WHEAT, AND SOY

Nutritional Information